Overview:
Handmade chocolate turtle candy; fried fresh corn, corn cut from the cob, creamed then fried, candied yams; homemade vegetable soup; down-home cooking, soul food. "A home-cooking hot spot in Prescott for over 15 years," Arkansas Times. The caramel apple pie was chosen as one of Cowboys & Indians magazine's "11 pies worth the guilt." June 2011
Payment Methods:
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Miscellaneous
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No Smoking
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Seating Capacity: 68
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Type of Service: Menu
