Overview:
GROUPS: on- and off-site catering with a wide-ranging menu, including prime rib, barbecue brisket, chicken casserole, hot dogs, hamburgers and sandwiches as well as most customer requests; hors d'oeuvres, buffet-style food available; can handle up to 75 for on-site dinner, 120 standing guests.
Payment Methods:
VisaMasterCardAmerican Express
Miscellaneous
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Seating Capacity: 150
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Type of Service: Menu
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Accessible