Overview:
Award winning restaurant with distinctive menu of classic to eclectic cuisine; uses local and regional ingredients when available; freshly made breads daily using Hartland Mills Organic Flour; catering, valet parking available
Payment Methods:
VisaMasterCardDiners ClubDiscover CardAmerican Express
Miscellaneous
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No Smoking
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Seating Capacity: 92
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Type of Service: Menu
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Accessible