Overview:
Award-winning restaurant features gourmet food "on the go." The menu changes every month and can include salads, entrees, soups, sandwiches, gluten free sandwiches upon request, vegetables, homemade pies and cakes; children's menu. Specialties include gourmet American foods and marrying of international cuisines. Uses locally grown products and local vendors. Herbs used are all homegrown.
Payment Methods:
VisaMasterCardDiscover CardAmerican Express
Miscellaneous
-
No Smoking
-
Seating Capacity: 55
-
Type of Service: Menu
-
Accessible
