Over 100-year-old cafe (est. 1909) features burgers, steaks, and seafood; specialties include a deep-fried hamburger and the Excaliburger, a 1/2-lb. burger sandwiched between two grilled cheese sandwiches and an Ozark sauce; includes a meeting room, a soda fountain and theater, fronts the town square. Selected by New York Magazine's Grub Street blog as Arkansas's entry in their list of the Top 50 foodie destinations.