Home-cooking such as open-faced roast beef, mashed potatoes, gravy, corn fritters, mac and cheese, lima beans, unsweetened tea; homemade pies; Monday lunch special is salt pork place; Thursday evenings is pork steaks, Friday is catfish all day. Country breakfast includes eggs, bacon, biscuits, sausage gravy, and biscuits and chocolate gravy.
Chyral and Robert Adcock
Great homecooked food, friendly staff, good prices, plenty to eat.
This is my favorite restaurant because it simply just has the best food and service you could ask for