Emmy's German Restaurant
“Willkommen to a little bit of Germany!” Features original family recipes of the founder's mother Emmy; includes choice marinated beef, pork and chicken as well as bratwurst, knackwurst and schnitzel; a selection of rich Bavarian desserts is also offered. Traditional entrees also available. Al’s deep fried cheese, an original creation, is a local favorite. Extensive list of wines and beers; domestics and imports from Napa Valley, Australia, Italy, France and Belgium are well matched to the rich, flavorful menu.