Former gas station converted into a restaurant featuring home cooking; appetizers, burgers, entrees, home-style vegetables such as fried cabbage, white beans; handmade fried pies ranging from Key Lime and Snickers to strawberry, lemon, blackberry, chocolate. Homemade breakfasts including omelets, pancakes, biscuits and gravy, chicken fried steak meat-and-egg combo, home fries
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