Dia De Los Muertos Brunch at Southern Tail Brewing
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Southern Tail Brewing to Host Día de los Muertos Brunch on November 1
LITTLE ROCK, Ark. | Southern Tail Brewing will celebrate Día de los Muertos with a special brunch on Sunday, November 1, from 10:45 AM to 3 PM at its brewery in Little Rock’s East Village.
The Día de los Muertos Brunch will feature a buffet combining traditional Mexican breakfast favorites with Southern Tail Brewing’s brunch staples. Guests can also enjoy live music and themed drink specials throughout the afternoon.
Guests are encouraged to embrace the spirit of the celebration by dressing in Día de los Muertos-inspired costumes and attire. Reservations are recommended and can be made by emailing events@southerntailbrewing.com
Event Details:
Event: Día de los Muertos Brunch
Date: Sunday, November 1, 2026
Time: 10:45 AM–3 PM
Location: Southern Tail Brewing, Little Rock, Arkansas
Admission: Reservations recommended
Reservations: events@southerntailbrewing.com
For more information, visit Southern Tail Brewing on social media or contact events@southerntailbrewing.com
About Southern Tail Brewing:
Southern Tail Brewing is a locally owned brewery, restaurant, and event venue located in Little Rock’s East Village. The brewery offers a rotating selection of craft beer alongside a full food menu, cocktails, live music, community events, private events, themed brunches, movie nights, sports, and a spacious, dog friendly outdoor patio.